What would you like?
MENU
APPETIZERS
A0. CRISPY FRIED TOFU 
Crispy fried tofu served with peanut sauce. $8.95
A1. POT STICKERS
Dumplings filled with chicken and vegetables, deep fried and served with black vinegar dipping sauce. $8.95
A2. FRESH ROLLS (PRAWN OR TOFU)
Green leaf lettuce and cucumbers in a rice paper wrap and served with peanut sauce. $9.45
A3. CRAB DELIGHT
Wontons wraps filled with crab meat and cream cheese, deep fried and served with a sweet and spicy sauce. $9.70
A4. CURRY PUFF
Potatoes, peas & carrots in a mild curry powder, wrapped in pastry dough, deep fried and served with plum dipping sauce. $9.95
A5. SPRING ROLLS
Mixed vegetables wrapped in thin pastry sheets, deep fried and served with plum sauce.$9.95
A6. CALAMARI RINGS
Large rings of squid, lightly breaded and deep fried, served with a sweet and spicy dipping sauce. $10.70
A7. COCONUT PRAWNS
Prawns dipped in a light coconut batter, deep fried and served with plum sauce. $10.70
A8. FISH CAKES (TOD MUN PLA)
Fish blended with curry paste and diced green beans, lightly fried, served with a cucumber and chili dipping sauce. $10.70
A9. SAVVY WINGS
Southern Thai style deep fried wings served with a sweet and sour sauce. $11.20
A10. SATAY
Chicken marinated in spices and coconut milk, skewered, pan-fried with a side of peanut sauce and cucumber salad.$11.70
A11. THAI GRILLED BEEF
Beef marinated with soy sauce and spices, served with nam jim jeaw – a northern Thai style dipping sauce. $12.70
SPRING ROLLS
SOUP
Choice of Chicken, Pork, Mix Veggie, Fried or Soft Tofu.
For Beef +$2 | Prawn +$3 | Mix Seafood +$4
P1. HOT & SOUR SOUP
Vegetable broth with diced soft tofu, bamboo shoots and an egg stirred in and topped with cilantro. $12.95
P2. TOM KAH
Coconut milk soup mixed with chili paste and cooked with lemongrass, onions, mushrooms and topped with cilantro and sliced green onions.$13.45
P3. TOM YUM
Soup mixed with chili paste, cooked with kaffir lime leaves, lemongrass, tomatoes, onions, mushrooms and topped with cilantro and sliced green onions. $13.45
All Salad served with fresh lettuce.
SALAD
L1. SAVVY SALAD
(Chicken or Tofu)
Cucumbers, red onions, green onions, tomatoes, mushrooms, celery, carrots and served with peanut sauce dressing. $12.95
L3. YUM NUEA (BEEF SALAD)
Charbroiled beef with cucumbers, red onions, green onions, tomatoes, cilantro and chili lime dressing. $14.20
L4. LARB | CHICKEN SALAD
Minced chicken cooked with onions, cilantro, toasted ground rice, lime juice dressing and topped with dried chili. $14.45
L5. YUM WOON SEN
Glass noodles with squid, prawns, minced chicken, chopped vegetables, fresh herbs and lime dressing. $14.45
L6. PLA GOONG (PRAWN SALAD)
Spicy-sweet-sour boiled prawns with red onions, green onions, tomatoes, cucumbers and fresh herbs. $15.20
L7. YUM TALAY (SEAFOOD SALAD)
Scallops, squid, prawns, and mussels in chili lime sauce with tomatoes, onions, cucumbers and finished with cilantro. $16.20
CURRY
Choice of Chicken, Pork, Mix Veggie, Fried or Soft Tofu. For Beef +$2 | Prawn +$3 | Mix Seafood +$4
C1. GREEN CURRY
Central Thai curry in coconut milk with bell peppers, eggplants, green beans and topped with fresh basil. $13.45
C2. MUSSAMAN CURRY
Rich and milder curry in coconut milk, with peanuts, potatoes and onions. $13.45
C3. PANANG CURRY
Thick nutty curry in coconut milk with basil and bell peppers. $13.45
MUSSAMAN CURRY
C4. RED CURRY
Traditionally made red curry in coconut milk with bamboo shoots, basil, and bell peppers. $13.45
C5. YELLOW CURRY
Blend of Thai herbs and Indian spices in coconut milk, with onions, potatoes, and topped with cilantro – small cucumber salad on the side. $13.45
C6. PINEAPPLE CURRY
Our red curry and coconut milk with basil, bell peppers and pineapples. $14.45
HOUSE SPECIAL
H12. THAI STYLE BASIL
Minced chicken stir fried in rich brown sauce with bell pepper, minced garlic, and Thai basil. $13.45
H1. KAI JEOW PUU (THAI CRAB OMELET)
A large, round, thin omelet of fluffy eggs with crispy edges, filled with crab meat, peas & carrots, and onions. $13.95
H4. CRISPY GARLIC CHICKEN
Chicken breast pieces breaded and deep fried, tossed with chili paste, minced garlic and topped with fried garlic and fried basil. $15.20
H5. TOM ZAPP NUEA (BEEF SOUP)
Tender beef in our house-made slow cooked soup, with mushrooms, onions, tomatoes, dried chilis, and fresh basil. $15.70
H10. CRISPY CASHEW CHICKEN
Chicken breast pieces breaded and deep fried, tossed with chili paste, toasted cashews, and red bell pepper. $16.70
H6. SALMON PANANG CURRY
Salmon filet pan fried and served in our red curry, with side of broccoli and carrots, topped with bell peppers and fresh basil. $18.45
H9. CRAB FRIED RICE
Jasmine rice wok fried with eggs, crab meat, onions, and peas & carrots. $16.95
H11. PLA TOD (FRIED FISH) $19.45
A whole trout, deep-fried, and served with your choice of:
a) In-house made sweet, sour, and spicy sauce.
b) Lime sauce with carrots, ginger, onions, and cilantro.
H13. KHAO SOI GAI
Egg noodles with tender stewed chicken in a beautiful turmeric coconut broth that is mildly spiced with black cardamom. The addition of pickled cabbage, shallots, and fresh lime juice balance the flavors, and deep-fried egg noodles top the dish to add an addictive crunchy texture. $14.95
Choice of Chicken, Pork, Mix Veggie, Fried or Soft Tofu.
For Beef +$2 | Prawn +$3 | Mix Seafood +$4
Stir Fry
F1. CASHEW DELIGHT
Cashew nuts stir fried in chili paste with bell peppers, carrots, celery, green onions, and onions. $13.95
F2. EGGPLANT DELIGHT
Thai eggplant stir fried with roasted red chili paste, basil, bell peppers, and onions. $13.95
F3. GARLIC LOVER
Garlic minced and stir fried with broccoli, selected Thai spices and topped with cilantro and fried garlic. $13.95
F4. HOT BASIL
Fresh basil stir fired with bell peppers, mushrooms and onions. $13.95
F5. NAM MAN HOI (Oyster Sauce)
Dark and savory oyster sauce stir fried with broccoli, cabbages, carrots, celery, green beans, mushrooms and tomatoes. $13.95
F6. PHAD KHING (Ginger)
Ginger stir fried with basil, bell peppers, carrots, green beans, onions and mushrooms. $13.95
F7. PHAD PRIK KHING (Chili Paste & Green Bean)
Green bean stir fried with basil, bell peppers in chili paste and red curry. $13.95
F8. PHAD PRIK PAO (Roasted Chili)
Roasted chili paste stir fried with bamboo shoots, basil, bell peppers, carrots, green beans and onions. $13.95
F9. SWEET & SOUR
Bell peppers, celery, cucumbers, green onions, pineapple, onions and tomatoes stir fried in our sweet and sour sauce. $13.95
F10. SWIMMING RAMA
Stir fried protein placed on a bed of wilted spinach, served with a side of peanut sauce. $13.95
RICE
Choice of Chicken, Pork, Mix Veggie, Fried or Soft Tofu. For Beef +$2 l Prawn +$3 l Crab or Mix Seafood +$4
R1. THAI FRIED RICE
Jasmine rice wok fried with egg, broccoli, onions, and tomatoes topped with cucumbers and cilantro. $12.95
R2. BASIL FRIED RICE
Jasmine rice wok fried with basil, onions, bell peppers, mushrooms, and topped with fresh sweet basil. $13.45
R4. ROASTED CHILI FRIED RICE
Jasmine rice wok fried in egg, broccoli, onions, roasted chili paste and tomatoes. $13.45
R3. PINEAPPLE FRIED RICE
Jasmine rice wok fried with egg, cashews, onions, peas & carrots, pineapple, raisins, yellow curry powder. $14.45
NOODLE
Choice of Chicken, Pork, Mix Veggie, Fried or Soft Tofu.
For Beef +$2 | Prawn +$3 |Crab or Mix Seafood +$4
N1. BOAT NOODLE WITH SOUP
Wide or thin rice noodles with bean sprouts, spinach and topped with cilantro, fried garlic and green onions. $13.45
N2. PHAD KEE MAO
Wide rice noodles wok fried with egg in chili sauce, smoky soy sauce and vinegar, bamboo shoots, basil, bell peppers, broccoli, onions and tomatoes. $13.45
N3. PHAD SEE IEW
Wide rice noodles wok fried with egg and broccoli in vinegar and smoky soy sauce. $13.45
N4. PHAD THAI
Thin rice noodles wok fried with egg, bean sprouts, and green onions, topped with sliced carrots, bean sprouts, sliced green onions, roasted ground peanuts and lime. $13.45
N5. RAHD NAH
Wide rice noodles wok fried with broccoli and carrots in a traditional thick gravy and topped with cilantro. $13.45
N6. RAMA NOODLE
Wide rice noodles wok fried with egg, spinach and served with peanut sauce. $13.45
N7. SPICY CASHEW NOODLE
Wide rice noodles wok fried with egg, bell peppers, broccoli, carrots, roasted cashew nuts, celery, green onions and onions in chili sauce. $13.45
DESSERT
D1. BLACK RICE PUDDING
Black sticky rice made into a pudding and served with a sweetened coconut milk sauce. $4.95
D2. DEEP FRIED BANANA $5.95
D3. COCONUT ICE CREAM WITH A SELECTION
A) Black rice pudding.
B) Deep fried banana.
C) White sticky rice, sweetened coconut milk sauce, and coconut jelly. $7.95
D4. STICKY RICE WITH MANGO $8.95
SIDE ORDER
S1. STEAMED RICE $2.70
S2. STEAMED BROWN RICE $3.20
S3. STICKY RICE $3.70
S4. CUCUMBER SALAD $4.25
S5. PEANUT SAUCE $5.00
S6. STEAMED BROCCOLIS $5.45
S7. STEAMED MIX VEGGIES $5.70
